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Sumano's Bakery recalls Sourdough French: Product number 2044; SKU 61659799; GTIN [00046567600932] ; UPC 831 49000044 20 pieces; Ingredi

Recalled March 7, 2018 · FDA recall F-0832-2018 · Sumano's Bakery

Hazard
Customer reported finding small metal piece similar to a BB on the outside of the bread before baking · FDA Class II
Units
3155 total loaves - both varieties
Sold at
CA, NV

Description

Customer reported finding small metal piece similar to a BB on the outside of the bread before baking

Product
Sourdough French: Product number 2044; SKU 61659799; GTIN [00046567600932] ; UPC 831 49000044 20 pieces; Ingredients: Unbleached Wheat Flour, Water, Sea Salt, Starter (Fermented dough). Best Practices: 1. Keep Bread frozen at all times 2. Pull bread out of freezer 3. Preheat oven to 425 degrees F 4. Bake 12-15 minutes with no steam.
Manufacturer(s)
Sumano's Bakery

Source: U.S. Food and Drug Administration. Official recall notice on fda.gov

Sumano's Bakery recalls Sourdough French: Product number 2044; SKU 61659799; GTIN [00046567600932] ; UPC 831 49000044 20 pieces; Ingredi | RecallWatchUSA